Omega Owners Forum
Chat Area => General Discussion Area => Topic started by: Rods2 on 24 May 2014, 00:11:59
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Scientists have found that marinating meat in beer (black beer is best) at least 4 hours before cooking considerably reduces the amount of carcinogens produced while cooking.
http://www.businessinsider.com/grilling-with-beer-reduces-carcinogens-2014-5 (http://www.businessinsider.com/grilling-with-beer-reduces-carcinogens-2014-5)