Northan type ;D ;D ;D
http://www.omegaowners.com/forum/YaBB.pl?num=1217105348/all this thread got me thinking.Not keen on either myself!
Dont like Champagne, prefer White Sparkling Sweet wine.
Dont Like Brandy/Whiskey . Prefer Bicardi/PernodBrandy, no. Whisky, yes. Bacardi, yes, Pernod NOOOOOOOO!
Cant Stand Caviar, would rather have Pat'e.Ditto..
Hate Ketchup (gives me heartburn), adore Mayonaise.I prefer Mayo..wife mixes the 2 together.... :o
Branston or Ploghmans, one gives me heart burn, but cant remember.Both please!
Detest desicated coconut, but like the real stuff (ish)Either - depends on the application/recipe..
Rice pudding make me sick, love custard pies.I'm exactly the opposite
Tripe, never tried it, but the thought of makes me puke.I'm in agreement with you there!
Steak, love it, Porterhouse is top of the list for me.Oh yes!!
Love Haggis and Black pudding. [size=12]Most definately..just bought both tonight, funnily enough. BP with fat, or barley, though?
No comment...[size=14] :D :y Favourite meal of all times. :y :D[/size]
Cod, Chips and mushy peas with a dollop of parsley sauce. (Fish and Chips must be cooked in beef dripping.) [/size]
How do you do those multi quotes? :-[
[/color]
inbetween the original lines after hitting the normal "Quote" button...
How do you do those multi quotes? :-[
Not too keen on Whisky myself......................... ;D ;D ;D
Favourite meal, I enjoy a good old fry up, bacon, eggs, tom's mushrooms, black pudding fried bread etc. Not had this as a breakfast for many years but sometimes for tea :y :y :y
I found a new black pudding, cant remember what it was called, but really really nice, bought it in Yorkshire, if that gives any clues, lighter in colour but nicer taste.
;D ;D ;D
My wife's sunday roast chicken with the spuds cooked in goose fat and a chilled bottle of asti. Dam good living me thinks :y
QuoteHow do you do those multi quotes? :-[
Tell him nothing. ;D ;D ;D
Just do:
[/quote ]
Type my bitQuote[/color]Can someone else do the same in reply or do they all get jumbled up?
inbetween the original lines after hitting the normal "Quote" button...
QuoteJust do:In case it does,
[/quote ]
Type my bitQuote[/color]Can someone else do the same in reply or do they all get jumbled up?
inbetween the original lines after hitting the normal "Quote" button...
Champagne breakfast with Eggs Benedict or Kedgeree.Special occasions or people only!
Irish Whiskey taken neat is a joy, Bacardi a little too sweet.
Ketchup or Mayo are ok.
Coconut, no sweet tooth.
Tripe, never tried it but i know what it is, Grandad liked it raw with vinegar.
Steak, it's ok but prefer lamb steaks...mmmmm.
Love black pudding & proper haggis (should taste slightly peppery)
Fav meal? Where do i begin? All the predictables, roast dinners, fry ups, shepherds pie, bangers & mash with runner beans & onion gravy, lasagne, bolognese (NO DOLMIO >:(), chinese but really has to be a good full INDIAN..the whole 9 yards :P :P :P :y
cant beet a stinking hot indian, good quality one that is... :yWith onion&m'room Bhajees, sag aloo, m'room rice, keema poratha, onion salad, mint raita....stop me please!!!!!!! :P :P :P
Proper cooked Ham egg & chips is always a winner, not forgetting fishinger sarnies (butties) with melted cheese & brown sauce. :P
It's due to such appetites that the likes of yours truly, Captain Zok & Markey Mark only weigh 10 stone each...straight up!!! ::)
Proper cooked Ham egg & chips is always a winner, not forgetting fishinger sarnies (butties) with melted cheese & brown sauce. :P
It's due to such appetites that the likes of yours truly, Captain Zok & Markey Mark only weigh 10 stone each...straight up!!! ::)
QuoteProper cooked Ham egg & chips is always a winner, not forgetting fishinger sarnies (butties) with melted cheese & brown sauce. :P
It's due to such appetites that the likes of yours truly, Captain Zok & Markey Mark only weigh 10 stone each...straight up!!! ::)
I love those, just not the sort of thing you admit to................ :y
What about the donuts!!!!!!!!!!!!!!!!!!!!!!!!!!!???? 8-)
Quotecant beet a stinking hot indian, good quality one that is... :yWith onion&m'room Bhajees, sag aloo, m'room rice, keema poratha, onion salad, mint raita....stop me please!!!!!!! :P :P :P
pie mash and licker is the best dinner there is, loads of vinegar on it :P :P :P
pie mash and licker is the best dinner there is, loads of vinegar on it :P :P :PBorn in croydon, i really miss proper pie & mash with the liquer. I think it's a white parsley sauce with vinegar, never tried to make it but i know what you mean matey...been a while now. :y
always wondered how it was spelt :-[ :-[
Pudding, chips and gravy with scraps on. Bloody lovely. :y
Steak and kidneyQuotePudding, chips and gravy with scraps on. Bloody lovely. :y
What do you mean by pudding????
QuoteSteak and kidneyQuotePudding, chips and gravy with scraps on. Bloody lovely. :y
What do you mean by pudding????
Common in the chippys round here.QuoteQuoteSteak and kidneyQuotePudding, chips and gravy with scraps on. Bloody lovely. :y
What do you mean by pudding????
Nice, sounds good to me......... ;D ;D ;D
QuoteCommon in the chippys round here.QuoteQuoteSteak and kidneyQuotePudding, chips and gravy with scraps on. Bloody lovely. :y
What do you mean by pudding????
Nice, sounds good to me......... ;D ;D ;D
QuoteQuoteJust do:In case it does,
[/quote ]
Type my bitQuote[/color]Can someone else do the same in reply or do they all get jumbled up?
inbetween the original lines after hitting the normal "Quote" button...
Champagne breakfast with Eggs Benedict or Kedgeree.Special occasions or people only!
Irish Whiskey taken neat is a joy, Bacardi a little too sweet.
Ketchup or Mayo are ok.
Coconut, no sweet tooth.
Tripe, never tried it but i know what it is, Grandad liked it raw with vinegar.
Steak, it's ok but prefer lamb steaks...mmmmm.
Love black pudding & proper haggis (should taste slightly peppery)
Fav meal? Where do i begin? All the predictables, roast dinners, fry ups, shepherds pie, bangers & mash with runner beans & onion gravy, lasagne, bolognese (NO DOLMIO >:(), chinese but really has to be a good full INDIAN..the whole 9 yards :P :P :P :y
;D ;D ;D ;D
Keep trying, my Padawan learner...
....
I found a new black pudding, cant remember what it was called, but really really nice, bought it in Yorkshire, ......
I'm guessing black pudding... :P.... :y
Can't beat a bit of black pudding, haggis pudding, proper scottish suasages, Oh and white pudding the proper scottish stuff (not the southern meat type) :y........reminds me I still have some black and haggis pudding in the freezer :yThe only time ive had white pudding was in Dublin.
Rag puddings are very nice too, if you can find a chippy that does them. Only one I can think of is Sykes's in Swinton. Similar to a steak pudd but made in a roll and steamed in the plastic bag (originally a tea towel hence the name).QuoteI'm guessing black pudding... :P.... :y
As John says, they're a Northern thing. Often refered to as a Baby's head! :o ;)
Hollands Pies & Puddings (http://www.hollandspies.co.uk/), although I have had them from a chippy in Torquay/Paignton once years ago.