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[STMO999]

I can say with some authority that the "back of house" conditions at a well-known upmarket pizza restaurant chain are very tightly managed and regularly inspected, not just by Council Inspectors, but also by company inspectors who turn up unannounced. I would happily eat at any of their branches. (Clue = dough balls).

Are you working for the BBC now Nick? You CAN actually mention the place.

Yep, this is "Name that Restaurant" and I'm your host.
 

OK, Steve, you've had one clue. Here's the next one. The first restaurant in this chain was opened in London in 1965. 

Want to phone a friend?

Dont have any.

[omegadti]

why are these "dirty" restaurants allowedto continue trading and potentially poisoning people - instead of fining them they should close them down if the conditions are so bad

[Nickbat]

I can say with some authority that the "back of house" conditions at a well-known upmarket pizza restaurant chain are very tightly managed and regularly inspected, not just by Council Inspectors, but also by company inspectors who turn up unannounced. I would happily eat at any of their branches. (Clue = dough balls).

Are you working for the BBC now Nick? You CAN actually mention the place.

Yep, this is "Name that Restaurant" and I'm your host.
 

OK, Steve, you've had one clue. Here's the next one. The first restaurant in this chain was opened in London in 1965. 

Want to phone a friend?

Dont have any.

OK, Steve; Here are the four options:

Dab's Plaice (Fish'n'Chips)
The Golden Labrador (Korean Takeway)
PizzaExpress
The Greek's Greasy Urn (Grease)

Do you want a 50/50?

[STMO999]

I can say with some authority that the "back of house" conditions at a well-known upmarket pizza restaurant chain are very tightly managed and regularly inspected, not just by Council Inspectors, but also by company inspectors who turn up unannounced. I would happily eat at any of their branches. (Clue = dough balls).

Are you working for the BBC now Nick? You CAN actually mention the place.

Yep, this is "Name that Restaurant" and I'm your host.
 

OK, Steve, you've had one clue. Here's the next one. The first restaurant in this chain was opened in London in 1965. 

Want to phone a friend?

Dont have any.

OK, Steve; Here are the four options:

Dab's Plaice (Fish'n'Chips)
The Golden Labrador (Korean Takeway)
PizzaExpress
The Greek's Greasy Urn (Grease)

Do you want a 50/50?

Haven't got any of them up here. It's a trick question.

[albitz]

Sadly, and bizarrely enough, it did seem the likes of McDonalds, BK, KFC, Wimpey - all the fast food burger crap places - had the cleanest kitchens and highest hygene standards.  Shame the food is plastic.

An Ex of mine used to work for one of Ronald's branches an apparently they had an inspection cover that would pop up and issue sewage onto the kitchen floor at regular intervals. 

Kevin

My £50 is on Colchester High street.

i dont eat chicken (it smells of sh1te) and dont like fast food ,so I couldnt give a monkeys what they get up to in their "restuarants".

[Nickbat]

I can say with some authority that the "back of house" conditions at a well-known upmarket pizza restaurant chain are very tightly managed and regularly inspected, not just by Council Inspectors, but also by company inspectors who turn up unannounced. I would happily eat at any of their branches. (Clue = dough balls).

Are you working for the BBC now Nick? You CAN actually mention the place.

Yep, this is "Name that Restaurant" and I'm your host.
 

OK, Steve, you've had one clue. Here's the next one. The first restaurant in this chain was opened in London in 1965. 

Want to phone a friend?

Dont have any.

OK, Steve; Here are the four options:

Dab's Plaice (Fish'n'Chips)
The Golden Labrador (Korean Takeway)
PizzaExpress
The Greek's Greasy Urn (Grease)

Do you want a 50/50?

Haven't got any of them up here. It's a trick question.

 

[webby23]

Sadly, and bizarrely enough, it did seem the likes of McDonalds, BK, KFC, Wimpey - all the fast food burger crap places - had the cleanest kitchens and highest hygene standards.  Shame the food is plastic.

An Ex of mine used to work for one of Ronald's branches an apparently they had an inspection cover that would pop up and issue sewage onto the kitchen floor at regular intervals. 

Kevin

My £50 is on Colchester High street.

i dont eat chicken (it smells of sh1te) and dont like fast food ,so I couldnt give a monkeys what they get up to in their "restuarants".

Been a chicken eater all my life, KFC, at home, in restaurants etc and I can honestly say I have never had any chicken presented before me that smelt of sh1te.....

Maybe I am just going to the wrong places.........

 

[albitz]

Maybe I have developed a sensitive nose later in life ? ............I used to love chicken when I was younger,but even the smell of it makes me feel sick.Drives Mrs Albs mad.

[Martin_1962]

I tried KFC once.

Greasy fatty and very poor quality chicken

[webby23]

I tried KFC once.

Greasy fatty and very poor quality chicken

You get what you pay for......!!!

KFC is cheap, unhealthy family food, but we love it and will continue to go there regardless.......!!!!

 

[Mr Skrunts]

Maybe I have developed a sensitive nose later in life ? ............I used to love chicken when I was younger,but even the smell of it makes me feel sick.Drives Mrs Albs mad.

Allways thought you were unique Albs.  You must have had a bad experience thats put you off.

[Mr Skrunts]

I tried KFC once.

Greasy fatty and very poor quality chicken

Totally agree, but right at this very moment I could eat a bomeless meal.   

[omegaman2]

i used to love the ribs
kfc great western road about 25 years ago

[TheBoy]

I tried KFC once.

Greasy fatty and very poor quality chicken

Its crap, cheap fast food, what do you expect.

[webby23]

I tried KFC once.

Greasy fatty and very poor quality chicken

Its crap, cheap fast food, what do you expect.

Exactly.....its horses for courses.....

We can treat the family for around £15 for the 4 of us, and after that we are stuffed full......Great value for money and the kids love it.....so why not......