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[STEMO]

I find that fish'n'chips and kebabs and chinese lose their appeal when eaten on a regular basis. Once a month for each, maybe, I look forward to it then.

[TheBoy]

Isn't that a pink job?

Of course it is.  Jasonm is coming out

[TheBoy]

I find that fish'n'chips and kebabs and chinese lose their appeal when eaten on a regular basis. Once a month for each, maybe, I look forward to it then.

Our chippies in Brakkers are so crap, we rarely use them.

Nipped to one in a nearby village on the way back from the land of the inbreds, aka Banbury, last night, cost us a tenner for cod and chips and pie and chips .  Have they gone up, or did I pick an expensive one?  Nice though, unlike the ones from town, which always give me the squitters 

[Nick W]

I find that fish'n'chips and kebabs and chinese lose their appeal when eaten on a regular basis. Once a month for each, maybe, I look forward to it then.

Our chippies in Brakkers are so crap, we rarely use them.

Nipped to one in a nearby village on the way back from the land of the inbreds, aka Banbury, last night, cost us a tenner for cod and chips and pie and chips .  Have they gone up, or did I pick an expensive one?  Nice though, unlike the ones from town, which always give me the squitters 

Have you heard the phrase you get what you pay for? A tenner is about what I'd expect to pay for that here, although I do have to walk past one chippy to get to the one that's been excellent for over thirty years. And I haven't had better anywhere else in the country either.

[STEMO]

Well worth a tenner if you enjoyed it 

The problem I have/used to have with Chinese is: you buy a meal, you like it, you buy it again, it's different  Our local chinese has one cook and the meals always taste the same and have the same amount of ingredients, if you know what I mean.
Three Chinese within a ten minute drive, all the curry tastes totally different and some have white fried rice and some dark brown.

[TheBoy]

And I haven't had better anywhere else in the country either.

There was a place in Cornwall that still used beef dripping. Ahhhh, bliss


I did chuckle once when I was in there, 2 young lasses deciding what they wanted, I heard them say the choice was limited for vegans, but they decided on some vegetable fritter and chips. Nobody mentioned to them what it was all cooked in

[TheBoy]

Well worth a tenner if you enjoyed it 

Yeah, wasn't knocking it, we'd spend more than that having a cardburger in 'Donalds, and double that in BK.  I was just a bit shocked, that was all .

Still, I vaguely recall paying over £70 in the chippy at Newent last year

[Crazycarzowner]

I find that fish'n'chips and kebabs and chinese lose their appeal when eaten on a regular basis. Once a month for each, maybe, I look forward to it then.

Our chippies in Brakkers are so crap, we rarely use them.

Nipped to one in a nearby village on the way back from the land of the inbreds, aka Banbury, last night, cost us a tenner for cod and chips and pie and chips .  Have they gone up, or did I pick an expensive one?  Nice though, unlike the ones from town, which always give me the squitters 

Just demolished fish, chips & mushy peas & SWMBO had pie, chips & peas £7.35 Luuuurrrrvvvvvlly 

[Crazycarzowner]

Isn't that a pink job?

Of course it is.  Jasonm is coming out

Er....All the best chefs are men!!! 

[Lazydocker]

Isn't that a pink job?

Of course it is.  Jasonm is coming out

Er....All the best chefs are men!!! 

Just watch out Jason... It starts with these "comments" and next hing you know he's grooming you