Ginsters is another make, but not sure if they do pies, quite a few pasties in thier range.
Garage forecourt food don't do it Skruntie 
I dont matey.
In fact, I am wondering who makes them, wondering if it's the company I used to work for.
They were a cannery with an open pack division, pies, pork pies beef paste and pate etc, plus chicken, beef and prok roll. Over the years they dumped the cannery, and it seems the open pack is now finished as well, they are at least this area's biggest sandwich suppliers, probably make thier own bread and procces all the fillings etc, just adding salad and packing. Heard they were churning out a million sarnis a day, if they still have the bakey then they may well be producing pasty's and even possibly pastries for the forecourts.
Edit :- two million sandwiches are spread, filled, cut and boxed every week, 365 days a year, day and night (still a lot)
